“
Working with Jean Pierre is a true pleasure. He is prompt to respond and very professional in all communication, most efficient in the execution of any assignments and engaging in his training delivery.
Rosette ThakeTalent Development Manager - Simonds Farsons Cisk plc
“
I learned of Jean Pierre very early on in my start up and my first interaction with him was my food handling course. Since then, Jean has been present and available throughout my journey, where he has always listened to my questions and concerns and helped guide me by answering everything I sent his way, with my best interest always in mind with regards to legal aspects as well as health and safety.
If you would like to begin any culinary business, or already have a business and need guidance in any shape or form, Jean Pierre and Q2 is definitely the place to go.
Thank you for helping me and my start up get to where it is today.
Malcolm RicciFounder - Filfla Chilli Co.
“
Well done for a super service given at Bongo Nyah! A very informative course in which all the participants enjoyed and took valuable information from it! Q² takes care of all the paperwork and appointments, giving a hassle free service with a smile. Thanks for your help and I highly recommend this consultancy firm to any catering business!
Marcio VellaRestauranteer
“
Having been a client of Q Squared for almost ten years, I can confidently say that their service is impeccable. Whenever we tailor courses to our specific needs, Jean Pierre Sant meticulously delves into our requirements, giving great attention to details to ensure that our specific goals are met. Whether looking for online self-lead training, or tailor-made courses, Q Squared have always exceeded our expectations. Highly recommend Q Squared to anyone looking for a company that truly cares about its clients and delivers exceptional results. You won't be disappointed!
Danica Ann VellaHR Business Partner - Toly Products
“
Jean Pierre is a master in his field of profession. His critical thinking and observation techniques and industry know-how really help to determine the gaps and actions needed. He has a positive problem solving attitude and understands the challenges and the business needs of his clients, big or micro. I trust his judgment and advice completely. He never lets me down! Highly recommended.
Joanna Micallef FarrugiaCo-founder - Tettiera
“
At Foster Clark Products, maintaining the highest standards of food safety is paramount. When it came to training our employees for the Food Handling License in the most efficient and cost effective way possible, we chose Q Squared, and the results have been outstanding. This online training platform is not only user-friendly but also comprehensive, ensuring our employees are equipped with the license required by the law. Q Squared has always been responsive and professional, making the entire process seamless.
Clive SchembriHR Business Analyst - Foster Clark Products
“
Q Squared have been assisting us for the past eight years with their expertise in food quality assurance and safety. They have provided us with exceptional support and the company would not have attained the level of quality it enjoys today had it not been for the sound advice and recommendations of Q Squared. They were not only instrumental in designing a professional HACCP plan for the company but made it practical for the management and operators to reach the quality objectives set at the outset. Thanks to their guidance, we are now able to set the bar even higher and are in the process of working with Q Squared to attain higher international quality standards. I highly recommend their services and look forward to future collaborations.
Ian PisaniDirector - Dewfresh Products Ltd
“
I had an outstanding experience with Q2. From the moment I reached out, he was responsive, professional, and genuinely dedicated to meeting my needs. The quality of his work exceeded my expectations, and delivered everything on time, without any issues.
What truly set him apart was his attention to detail and willingness to go the extra mile to ensure my satisfaction. I would highly recommend Q2 to anyone looking for top-notch service. He’s truly a cut above the rest!
Chris BonniciOperations Manager - Rimus Riley
“
Kitchen Concepts Ltd has the pleasure of collaborating with QSquared for a number of years, on the company’s Food Handling training needs, and the experience has been nothing short of exceptional. Jean Pierre’s professionalism, dedication, and commitment to delivering training solutions both online and in-person have made our partnership seamless. He is incredibly responsive and proactive to our needs. He has always gone the extra mile to ensure that our requirements are met. We look forward to continuing our partnership with QSquared!
Paula GeorgievHR Executive - Kitchen Concepts
“
Jean Pierre Sant [Q²] is an excellent professional to work with. A very dedicated consultant who goes out of his way to answering any queries and concerns relating to food technicalities. He was also very efficient in liaising between ourselves and the authorities. The job was carried out in no time and we’re extremely satisfied with the service provided.
Mark AquilinaCo-founder - Chocolate District
